info@medinacafe.com | 604-879-3114 | 780 Richards St. (between Robson & Georgia) Library District, Vancouver BC V6B 3A4March 17, 2015
Celebrate International Waffle Day with Café Medina and Mealshare
On Wednesday, March 25, Café Medina is set to mark International Waffle Day by partnering with local charity Mission Possible through the Mealshare program to provide meals to those in need in local Vancouver communities.
March 16, 2015
Say hello to “The Daily”, an organic, cold-pressed and unpasteurized juice now available on tap at Café Medina! Provided by local company Nectar Juicery — founded by Lara Kozan and Tori Holmes in 2012 — “The Daily” is their signature and best-selling elixir and provides more than one-and-a-half pounds of vegetables in every glass.
We’re thrilled to have been included in a number of recent ‘Best Of’ lists, including the Globe and Mail’s ‘Top 10 New Vancouver Restaurants of 2014’, Scout Magazine’s ‘The Scout 25’ list of Vancouver’s most loved, consistent and essential restaurants, and Notable’s 'Best New Vancouver Restaurants and Bars in 2014'.
January 22, 2014
Valentine's Dinner at Café Medina
SATURDAY, FEBRUARY 14 @ 7:30 PM
Join us for an exclusive, five-course Valentine’s Dinner at Café Medina — that's right, we're opening our doors for a one-night-only evening service to celebrate the occasion. Our European bistro style décor and hearty, Mediterranean-inspired cuisine will set the perfect mood as Chef Jonathan Chovancek and owner Robbie Kane offer a fresh, eclectic evening menu.
In keeping with Chef Jonathan Chovancek’s steadfast kitchen credo of using the freshest local, seasonal ingredients for his eclectic menu offerings, we’re shining our 'Supplier Spotlight' this month on UBC Farms’ golden carrots. Chef Jonathan says they're "like no other carrot you’ve ever had in your life.”